La Sandunga
La Sandunga is a celebration of Oaxacan cuisine by longtime Market fixture Chef Michael Robles. The menu features Oaxacan dishes including Tlayuda, Mole Rojo, Chapulines, and Champurrado.
Opening Hours
Monday through Sunday: 8 AM – 9 PM
La Sandunga is a celebration of Oaxacan cuisine by longtime Market fixture Chef Michael Robles. The menu features Oaxacan dishes including Tlayuda, Mole Rojo, Chapulines, and Champurrado.
Monday through Sunday: 8 AM – 9 PM